Integrated processing technologies for food and...

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Technique - Food Manufacturing
Integrated processing technologies for...

Integrated processing technologies for food and agricultural by-products

Pan, Zhongli, Zhang, Ruihong, Zicari, Steven

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หมวดหมู่:

Technique - Food Manufacturing

ปี:

2019

สำนักพิมพ์:

Academic Press

ภาษา:

english

จำนวนหน้า:

444

ISBN 10:

0128141395

ISBN 13:

9780128141397

ไฟล์:

PDF, 13.47 MB

IPFS:

,

english, 2019

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ดาวน์โหลด (pdf, 13.47 MB)

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